February 2014 Locations

xmudman

Veteran Expediter
Owner/Operator
When I'm out in the open areas of the west I feel sad for NYC folks that will never experience "space" .

That's probably why I love it out here; 8 years of courier work in NYC....

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zorry

Veteran Expediter
That's probably why I love it out here; 8 years of courier work in NYC....

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I'm sure. I ran local in Chicago for years. When I started running Mi-Long Beach I didn't want to do much else.
 

KickStarter6

Veteran Expediter
I keep taking runs out here. I shouldn't, because I end up sitting a lot. But I can't resist it; the West is so pretty and the miles are too. :)
Maybe I need Westaholics Anonymous :rolleyes:

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I have not been any further west than Houston :( I hope I get a load west someday to explore
 

Murraycroexp

Veteran Expediter
I'm sure. I ran local in Chicago for years. When I started running Mi-Long Beach I didn't want to do much else.

The times I spent between Detroit and the west coast of Michigan did well for me. But it's hard to "wait" on the load that keeps you in that stream, passing up the load to other areas. There seems to be a fair amount of freight moving east and west in southern MI.
 

Murraycroexp

Veteran Expediter
Got it :) ask them what time the breakfast start, I''ll be there in min. This cereal is getting old, lol.

If you're a sausage person. Find some Kelly's sausage. There's just something about those piggies!! My 5 year old calls it "Alabama sausage". He loves it. But you have to ration it. Otherwise, put your cardiologist on speed dial!!
 

Mailer

Veteran Expediter
Owner/Operator
If you're a sausage person. Find some Kelly's sausage. There's just something about those piggies!! My 5 year old calls it "Alabama sausage". He loves it. But you have to ration it. Otherwise, put your cardiologist on speed dial!!

Murray, Hot dog! Lol, I meant sausage:). I grabbed a kelly fully cooked pack from Winn-Dixie right off Hwy 231 in Dothan. So at lunch, I am going to microwave it..... top it with chopped onions and celantro. Then... one bite at a time..... dip it into Sriracha spicy sauce...... Slowly.......experience the taste of Alabama's finest. I'm salivating as I text. And, I'm sure the readers are drooling too, lol.

Thanks brother:)
 

zorry

Veteran Expediter
US12 thru WA - White Pass - is simply amazing! As is Coer d'Aline, ID (sp).

Beautiful country. Makes me want to stop and fish. Oddly, I don't fish.

Much more enjoyable in a straight with hundreds of lbs in the back than in a 80' long TT weighing 79,000 plus.
 

Murraycroexp

Veteran Expediter
Murray, Hot dog! Lol, I meant sausage:). I grabbed a kelly fully cooked pack from Winn-Dixie right off Hwy 231 in Dothan. So at lunch, I am going to microwave it..... top it with chopped onions and celantro. Then... one bite at a time..... dip it into Sriracha spicy sauce...... Slowly.......experience the taste of Alabama's finest. I'm salivating as I text. And, I'm sure the readers are drooling too, lol.

Thanks brother:)

You will NOT regret that move!! I've been to that Winn Dixie a few times.
Enjoy lunch!!!
 

Murraycroexp

Veteran Expediter
Murray, Hot dog! Lol, I meant sausage:). I grabbed a kelly fully cooked pack from Winn-Dixie right off Hwy 231 in Dothan. So at lunch, I am going to microwave it..... top it with chopped onions and celantro. Then... one bite at a time..... dip it into Sriracha spicy sauce...... Slowly.......experience the taste of Alabama's finest. I'm salivating as I text. And, I'm sure the readers are drooling too, lol.

Thanks brother:)

They also sell and ship by way of their website. We did that last year and just pulled a pound out each month or so. We have also split a case with my Dothan famalam and coolered it home to OH.
YUMMO!!!!!!
 

ntimevan

Veteran Expediter
Owner/Operator
Still waiting to get loaded in Athens ,,,,, but just heard rumor Ovm is looking to buy a winter home close to Memphis. ...:p

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