When I'm out in the open areas of the west I feel sad for NYC folks that will never experience "space" .
That's probably why I love it out here; 8 years of courier work in NYC....
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When I'm out in the open areas of the west I feel sad for NYC folks that will never experience "space" .
That's probably why I love it out here; 8 years of courier work in NYC....
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I keep taking runs out here. I shouldn't, because I end up sitting a lot. But I can't resist it; the West is so pretty and the miles are too.
Maybe I need Westaholics Anonymous
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I'm sure. I ran local in Chicago for years. When I started running Mi-Long Beach I didn't want to do much else.
When I'm out in the open areas of the west I feel sad for NYC folks that will never experience "space" .
Utah always gets vote...
Tell my mother, sister & her family hello!
Got it ask them what time the breakfast start, I''ll be there in min. This cereal is getting old, lol.
If you're a sausage person. Find some Kelly's sausage. There's just something about those piggies!! My 5 year old calls it "Alabama sausage". He loves it. But you have to ration it. Otherwise, put your cardiologist on speed dial!!
If you're a sausage person. Find some Kelly's sausage.
That brought back a funny memory.
My dear departed first mother-in-law, when pizzed at me, would tell me "you talk like a sausage ".
Never been there. Or all of the northwest quadrant of the US.
US12 thru WA - White Pass - is simply amazing! As is Coer d'Aline, ID (sp).
Murray, Hot dog! Lol, I meant sausage. I grabbed a kelly fully cooked pack from Winn-Dixie right off Hwy 231 in Dothan. So at lunch, I am going to microwave it..... top it with chopped onions and celantro. Then... one bite at a time..... dip it into Sriracha spicy sauce...... Slowly.......experience the taste of Alabama's finest. I'm salivating as I text. And, I'm sure the readers are drooling too, lol.
Thanks brother
US12 thru WA - White Pass - is simply amazing! As is Coer d'Aline, ID (sp).
Murray, Hot dog! Lol, I meant sausage. I grabbed a kelly fully cooked pack from Winn-Dixie right off Hwy 231 in Dothan. So at lunch, I am going to microwave it..... top it with chopped onions and celantro. Then... one bite at a time..... dip it into Sriracha spicy sauce...... Slowly.......experience the taste of Alabama's finest. I'm salivating as I text. And, I'm sure the readers are drooling too, lol.
Thanks brother