Rhubarb-Strawberry Jam

jujubeans · Jun 21, 2010

Ok...my first attempt at making jam..going to use splenda instead of sugar though so I can enjoy it too. Got the rhubarb finally chopped and the strawberries mashed...wish me luck?

jujubeans · Jun 22, 2010

And that was a bust...can't use Splenda..but I've got a nice syrup for pancakes..

Poorboy · Jun 22, 2010

You just Keep On Trying, It'll come together for you Eventually..

jujubeans · Jun 22, 2010

Thanks Poorboy..guess I'll just have to find the right pectin for a sugar sub...but still have lots of rhubarb to try again with.

copdsux · Jun 23, 2010

Why would anyone mess up perfectly good strawberries that way?
Rhubarb? I don't think so.

The Enemy · Jun 23, 2010

Strawberry Rhubarb Jam Recipe | SPLENDA

I found this on Splenda's website. Maybe this would work. Jenny

jujubeans · Jun 23, 2010

Jenny! Thanks...I bookmarked that page and now will be on the hunt for the low methoxyl pectin with calcium .. not too sure my local stores will have it but Ken's just such a good little shopper...